BurgerFi, Franchisees Remain Aligned on Company's Vision
A recent convention—the first one held in four years—brought fourth positive feedback. The company is hoping the gathering will serve as a catalyst.
A recent convention—the first one held in four years—brought fourth positive feedback. The company is hoping the gathering will serve as a catalyst.
Across 30 years, Dutch Bros has grown from a pushcart to the third-largest coffee chain in the U.S. It wouldn’t have gotten there without its not-so-secret weapon—building a people-first culture.
Engaged Capital was reportedly planning a proxy battle with the burger brand.
The fast-casual chain is pivoting to focus on value propositions.
The doughnut chain said there's little cannibalization and that the deal proves it can work with other quick-service restaurants in the future.
Potbelly has never lacked for brand affinity. But it’s just now starting to realize that massive potential.
FAT Brands' board of directors now includes former CEO Andrew Wiederhorn, three of his children, and their grandfather, Donald Berchtold.
The fast casual's tech, menu, and ordering abilities are evolving, including the implementation of self-order kiosks.
With staffing now in a good place, the chain will start pushing its late-night business.