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HTeaO Has a 'Rocket Ship of an Opportunity'
Neat Burger Looks to Reenergize U.S. Plant-Based Movement
Wetzel’s New Concept is a Twist on its Best Parts
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Operations
"SODO Kitchen" Now Open to the Public
100 Montaditos Appoints American CEO Amid Expansion
12.4 Billion Drive-Thru Visits Made in 2011
16 Handles Expands to the Middle East
2011’s Top Markets for Restaurant Expansion
2013 Designated 'Year of Women in Foodservice'
2015 NAFEM Show Preview
21 Whataburger Units Chosen as WhataGames Finalists
400,000+ Summer Jobs Expected, says NRA
5,000 Canadians Added to McD's Team
6 Ways to Refresh Restaurant Operations for Spring Season
60 Percent of Industry Expects Profit Growth This Year
7 Ways to Protect Against a Data Breach
8 Lessons from WFF’s Annual Leadership Conference
A Bright Future
A Lesson in College Foodservice
A Lot to a 'Little': Former Casual Exec Buys Fast-Casual Brand
A Million Dollars Pledged To Food Safety Fund
A Step-by-Step Guide to Adding Delivery
A Sunny Forecast
A&W Looks For Second Round of Growth
All Aboard! Captain D's Lands Two New Exec Team Members
All’s Fair in Summer Foodservice
American Blue Ribbon Creates CMO Position
American Express Puts on Show and Tell of Social Media
Amsterdam Falafelshop Closes the Deal on Nine Shops
Amsterdam Falafelshop Wins "Favorite Fast Bites"
An Expert Guide to World-Class Pizza
Applebee’s Operator Relies On Hiring Solution JobApp
Aramark Knocks Gourmet Nachos out of the Ballpark
ARAMARK to Cut Off Gestation Crate Pork
Arby’s Names National Account Representative of 2011
Arby’s Names New Chief Operating Officer
Archway Acquires Marketing Provider Synq Solutions
Arctic Circle Replaces 60-year Location
Arizona Golf Club Launches Food Truck, Coffee Shop
As Commodity and Labor Prices Rise, Operators Up Menu Prices
Asian Box Pops Up in Mountain View, California
At Blaze Pizza, It's Not (Quite) Delivery
At Chick-fil-A, Old Salads Just Don't Cut It
Auntie Anne's Adds to Franchising Team
Auntie Anne's Honors Suppliers for Contributions
Auntie Anne's Keeps an Eye Out at Franchises
Auntie Anne’s Offers At-Home Baking Kit
Austin-based K&N Management Wins Presidential Award
Away-From-Home Food Prices Expected to Rise 3.5% in 2013
Baja Fresh Goes to Los Gatos, CA
Baja Fresh Returns to Chicago
Barberitos Franchising Grows to 48 Locations
Barberitos Makes its Way to Cary, North Carolina
Barberitos Offers Big Game Day Catering Deal
Baskin-Robbins Targets Canadian Expansion
Be Prepared
Bee & Tea Offers Diversification for Frozen Yogurt Operators
Beyond The Tablet
Bill McClintock Signs On At Bagger Dave's
Birth of a Brand
BK Hands Out Free Samples in Store, on Food Trucks
Bobrick Restroom Guide Covers Latest ADA Standards
Bobs Unite: Pancheros Mexican Grill Campaigns to Save Bob
Bojangles' Names Biscoe, NC, Unit Top Company Restaurant
Bojangles' Opens 8th Restaurant in Nashville Region
Bojangles’ Franchise Group Wins Blue Ribbon Award
Bojangles’ Unleashes “It’s Bo Time” App for iPhone, iPad
Bolay’s Jupiter Brings on Industry Vet as Operations Partner
Boudin SF to Open 2nd Silicon Valley Restaurant
Brad Kaemmer Takes Over as CEO at Tijuana Flats
Brands Battle Theft, Buddy-Punching With Biometrics
Breaking Down the 2019 Minimum Wage Hikes
Brioche Dorée Announces Airport Growth Plans
Brooklyn Water Enterprises Launches Bottling Company
Brooklyn Water Hires New Development Officer
Bruegger's Helps Fight Tax Time Blues with $10.40 Special
Bruegger's/Caribou Announce 4th Shop in Twin Cities
Buffalo Wild Wings Brings In James Schmidt as COO
Burger 21 Announces New Franchise Agreements in Florida
Burger 21 to Open Three New Atlanta Restaurants
Burger King Shakes Up Senior Management Team
CAFÉ Chooses Keynoter for February Inaugural Event
Café Spice Fuels Entrepreneurs in Developing Countries
Café Yumm! Welcomes New Assistant Marketing Director
CaliBurger Inks Deal for Kuwait, Iraq
California-Based Dog Haus Launches National Franchise
Camille’s Goes Paperless With iPads
Canola, High-Oleic Canola Oils Reduce Belly Fat in Adults
Captain D’s Adds New VP of Purchasing
Captain D’s Taps TM Advertising for Rebrand
Captain’s Turns its Ship Around
CareerBuilder Partners With NRA to Drive Job Growth
Caribou Coffee Secures Public Wi-Fi
Caribou Expands With Consumer Packaged Goods
Caribou Fans To Get a Taste of Something New: Peet's
Carl’s Jr. and Hardees Pilot Switch to Smart Dispensers
Carvel Debuts Redesigned, “Classic Cool” Stores
Carvel President Takes Title of FOCUS Chief Concept Officer
CBS Show Features HME Drive-Thru Headset System
Center for Discovery Rolls Out New Software
Centerplate Presents Championship Menu
Centerplate to Serve Local Tastes to 300K At Super Bowl
Chains Expected to Raise Menu Prices In Second Half of 2013
Championship, New Denny's Mark Big Day for Auburn
Checkers' New Prototype Takes a Bite Out of the Big Apple
Checker’s Selects CDC for Redistribution Services
Chesapeake Restaurants Turns to Mirus POS Solution
Chicagoland Area Pizza Huts Get Facelifts
Chick-fil-A Surpasses $4 Billion in Sales in 2011
Chicken Salad Chick Franchisor Hires Executive Leaders
Chipotle Shares Tailspin Following Earnings Call
Chipotle's CDO: We Have So Much Room to Grow
Chipotle’s Next Big Thing
Chop’t Sends Harlem Students to White House Garden
Church's Chicken Appoints Chief Concept Officer
Church's Chicken Selects New Chief Development Officer
Church’s Celebrates Fried Chicken Day with Offer
Church’s Chicken Announces Executive Appointments
Church’s Recruits Joe Christina As EVP of US Operations
CIA's Menus of Change Talks Sustainability and the Menu
CiCi's Pizza Breaks New Ads
CiCi's Pizza Throwdown Winner Announced
CiCi's Pizza Welcomes New Senior Real Estate Manager
Cinnabon COO Promoted to President
Cintas Foodservice Director Joins NFSI Board
Cintas Gives Tips to Prevent Slips and Falls
Cintas Identifies 5 Overlooked Sustainability Areas
Cintas Launches Treatment to Prevent Slip-and-Falls
Cintas Releases Top Tips for Safe Work Environment
Cintas Reveals the Top 13 Hidden Restaurant Risks
CKE Opens 600th International Restaurant
Clear Springs Food Acquires Trio of Facilities in Idaho
Clipper Direct Boosts Foodservice Buying Power
Clover and DropThought Offer Instant Feedback
Cocktail Food Trucks to Boom in 2012
Coffee Shops Increasingly Add Wine to Operations
College Students Expect High-Quality Foods on Campus
Combating the Seasonal Swing
Combo-Meal Orders Down By a Billion
Component Hardware Welcomes New CFO
Consultants' Summit Scheduled for March 2012
Consumers Expect to Eat More, Pay Less in 2011
Cooper-Atkins Launches New Login Security Feature
Cornell Center Compiles 2010 Wrap-Up
Corner Bakery Cafe Continues Big Apple Expansion
Corner Bakery Cafe Plans to Set Up Shop in Long Island
Corner Bakery Cafe Teams up with Franchisee for Expansion
Corner Bakery Cafe to Open Northwest Locations in 2013
Corner Bakery Opens First Drive-Thru Location
Cousins Subs Sets Up First Shop in Florida
Covo Gyro Market Carves Out its Share in Chicago
Crazy Things Can Happen With Little Caesars Pizza!
Ctuit Launches Benchmarking Module
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